Comestible: Issue 7
Here is a taste of what awaits you in the seventh issue of Comestible:
-The history of women in beer
-Gender identity and culinary landscapes
-The heirloom grain movement
-Georgian matriarchy and food culture
As always, there is a collection of seasonal recipes.
Details: 64 pages, 5.25 x 7.75 inches. Bound in saddle stitch, to make it easier to open and lay flat when you're putting it on your kitchen counter to make a recipe. Printed on recycled, FSC-certified paper at a local, Pacific Northwest-based printer.
International Shipping: Additional duties may apply
Contributors to Issue 7: